Big year for young Flintshire chef Harry as he cooks for Wales against world’s best

Deeside.com > News Posted: Mon 23rd May 2022 A talented young Welsh chef is preparing for a memorable year of competitions on the global stage. Harry Paynter-Roberts, 24, sous chef at Carden Park Hotel and Spa, near Chester, will be competing against seven of the world’s best young chefs...

Read Full Story

If the content contained herein violates any of your rights, including those of copyright, you are requested to immediately notify us using via the following email address operanews-external(at)opera.com

Boch Culinary World Cup Carden Park Hotel Chester Flintshire Harry Paynter-Roberts Junior Culinary Team Wales